Makaroni Panggang... yummy

you know guys, baked macaroni was one of my favorite foods. grain is very tempting also very savory taste made ​​my tongue would not stop to chew. cheese flavor and a very creamy milk makes me want to continue to eat, many also mix corned beef or minced meat into the batter. you want to know how to make it? below I will give a little recipe to make. good luck :)
 
Bahan:
1 bungkus makaroni (227gr)
1/2 kaleng corned beef
50 gr mentega
50 gr bawang bombay
50 gram tepung terigu
3 butir telur dikacau sebentar
125 gr keju parut/parmesan
100 gr daging asap potong korek api
500 cc susu
1/2 sdt pala halus
1/2 sdt merica halus
1 sdt garam
Cara membuat macaroni panggang:
1. Didihkan air dengan sedikit garam, rebus makaroni sampai matang.
2. tiriskan, siram dengan air dingin dan beri sedikit mentega supaya tidak saling melekat
3. Tumis bawang bombay sampai layu, masukkan tepung terigu aduk rata
4. Tuangi susu, didihkan sambil diaduk hingga licin
5. Masukkan corned beef, 100 gr keju parut, daging asap dan makaroni, aduk rata. bubuhkan garam, pala, dan merica aduk dan angkat dari api
6. Masukkan telur campur rata
7. Tuang ke dalam pinggan tahan panas yang sudah diolesi margarin. ratakan, taburi dengan sisa keju parut
8. Panggang dalam oven panas bersuhu 180oC selama 35 menit hingga permukaan makaroni kuning kecokelatan